tag:blogger.com,1999:blog-10923482.post1261048669717864085..comments2023-10-24T04:40:21.122-05:00Comments on The Malitz Muse: Grilling 101Anonymoushttp://www.blogger.com/profile/01127166446868895483noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-10923482.post-49966821564914222782007-02-07T11:33:00.000-06:002007-02-07T11:33:00.000-06:00That's why we switched to a propane grill. It's so...That's why we switched to a propane grill. It's so much easier & the food is tastier.cubehttps://www.blogger.com/profile/13788126579896276199noreply@blogger.comtag:blogger.com,1999:blog-10923482.post-48558901916836764842007-02-06T21:08:00.000-06:002007-02-06T21:08:00.000-06:00I like your subtle approach to grilling. Wish my D...I like your subtle approach to grilling. Wish my Dad had appreciated this lesson when we were kids.<br /><br />I ate enough carbon to start my own diamond mine.carmilevyhttps://www.blogger.com/profile/00360045114379957605noreply@blogger.comtag:blogger.com,1999:blog-10923482.post-27441046940420578632007-02-06T18:32:00.000-06:002007-02-06T18:32:00.000-06:00Many years ago I bought an electric charcoal start...Many years ago I bought an electric charcoal starter, a crude little thing with a coil and wire. It has lasted through many summers and saved a lot of money on starter, not to mention the food doesn't taste like rocket fuel when it is finished.Anonymousnoreply@blogger.com